Liqorice & Carob Bliss Balls

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Love them.

 

5 from 1 reviews
Liqorice & Carob Bliss Balls
 
Prep time
Cook time
Total time
 
Serves: 12
Ingredients
  • 12 fresh & gooey dates, pitted
  • 1 cup / 2.4 dl almond
  • 2 tsp liqorice powder
  • 1 tbsp carob powder
  • ⅛ tsp Himalayan pink salt
  • 3 tbsp shredded coconut to coat the balls in
Instructions
  1. Mix everything in a food processor and roll them into balls and coat with shredded coconut.
  2. Store in an air-tight container in the fridge.
  3. Lasts for about 2-3 weeks or so.

 

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